Research News of September 2022
News by Months
Long-Term Arkansas Soil Health Study Shows Benefits of Carbon Sequestration
Just because microbes work faster in the heat and humidity of the South does not necessarily mean farmers in Arkansas cannot take advantage...
The Cost of Burning Crop Residue is not just Lost Nitrogen
The common practice in Arkansas of burning crop residue comes at the cost of soil nutrient levels and lost potential to build soil health with carbon.
New Smart Farming Research Facility will Enable Cutting-Edge Poultry Science Research
Construction is nearly complete on a state-of-the-art poultry science research facility that will open new avenues of research for the Center of Excellence for Poultry Science...
Owens, USDA-ARS Scientist and Crop Science Faculty Member, Named Fellow
Phillip Owens, research leader and research soil scientist with the USDA's Agricultural Research Service and the Dale Bumpers Small Farms Research Center...
Researcher Employs Microorganisms to Counter Major Disease Affecting Beef Industry
The little things living in a calfβs nose could be key to combating bovine respiratory disease, the single most costly illness affecting the beef industry.
Division of Agriculture Beef Research, Education Supported by Arkansas Beef Council
Animal scientists with the AAES were awarded over $63,000 by the Arkansas Beef Council this year to continue research and educational programs on beef production.
New Equipment Expands Research, Diagnostic Capabilities at the Arkansas Plant Health Clinic
New diagnostic equipment at the UADAβs Arkansas Plant Health Clinic is helping expand its research and detection capabilities.