2024 Rice Field Day

When

August 1, 2024
7:30 a.m. – 1:15 p.m.

 

Where

Rice Research & Extension Center
2900 Highway 130 East
Stuttgart, Arkansas 72160

 

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Registration

Walk-up registration is available on the event day at the Foundation Seed Center (See a red star on the map).

 

Join us at the 2024 Rice Field Day at the Rice Research and Extension Center in Stuttgart!

This annual event brings together faculty from the Arkansas Agricultural Experiment Station and the Cooperative Extension Service to present the latest research and recommendations in rice production. Whether you’re a farmer, consultant or other industry professional, this event is your opportunity to stay ahead of the curve and optimize your rice production practices. The event is being co-hosted by the U.S. Department of Agriculture’s Agricultural Research Service, which operates the neighboring Dale Bumpers National Rice Research Center.

 

Schedule

Tour 1

Departing at 7:30 a.m. and 9:30 a.m.

Stop 1 – Rice Breeding Updates

Dr. Xueyan Sha – Professor, Rice Breeding

Dr. Christian de Guzman – Assistant Professor, Rice Breeding

 

RICE BREEDING PROGRAM

The University of Arkansas System Division of Agriculture’s Rice Breeding Program is an integration of projects, including long-grain breeding, medium-grain breeding, aromatic breeding, hybrid-rice breeding, our Puerto Rico winter nursery, the Arkansas rice variety advancement trials, rice breeding pathology support, quality analysis for rice breeding and genetics, high nighttime temperature, and Foundation Seed. Our mission is to provide rice growers in Arkansas and the U.S. Mid-South with competitive rice varieties that offer high and stable grain yields, excellent milling and grain quality, excellent disease resistance, and herbicide tolerance traits for effective weedy rice and weed control. The development and release of such cultivars will advance productivity, sustainability, profitability, and long-term growth prospects for both farmers and the rice industry.

 

RICE BREEDING PROGRAM – OBSERVATION BAY

Xueyan Sha and Christian De Guzman

Rice Research and Extension Center, University of Arkansas System Division of Agriculture

Plot Variety Year Released Highlights
1 Ozark 2022 – UofA A short-season, conventional long-grain with excellent yield potential, good milling and grain quality, and good straw strength. Susceptible to rice blast and sheath blight similar to Diamond.
2 DG263L 2020 – Nutrien A very short-season semi-dwarf long-grain with good yield potential and characteristics similar to Cheniere.
3 21AR136 2023 – Progeny, UofA A short-season, standard stature long-grain line with good yield potential, good milling, low chalk, and good straw strength. Susceptible to sheath blight and blast.
4 22AR147 Experimental A short-season, standard stature experimental long-grain with excellent yield potential, good milling and good straw strength. Moderately susceptible to sheath blight and susceptible to blast.
5 22LG136 Experimental A conventional experimental long-grain with high amylose (L202 type), high yield potential, good straw strength and has the Blast gene Pi-ta.
6 RU2301023 Experimental A conventional experimental long-grain with high yield potential and high head rice yield, low chalk and better straw strength. Moderately susceptible to leaf blast and moderate tolerance to sheath blight.
7 CLL16 2020 – BASF, UofA A short-season Clearfield long-grain with yield potential similar to Diamond, low chalk and good milling, Has Pi-ta gene for blast resistance.
8 CLL18 2022 – BASF, UofA A short-season Clearfield long-grain with very high yield potential. Stalk strength and maturity is similar to Diamond.
9 CLL19 2023 – BASF, LSU A short-season semi-dwarf, Clearfield long-grain with high yield potential, excellent milling, and good grain quality. Good blast resistance but susceptible to sheath blight. Has Pi-ta gene for blast resistance.
10 CLHA03 2023 – BASF, LSU A Clearfield long-grain with high amylose.
11 RU2301024 Experimental A very short-season Clearfield long-grain with high yield potential, good stalk strength and has Pi-ta for blast resistance.
12 PVL03 2021 – BASF, LSU A short-season, semi-dwarf Provisia long-grain with good yield potential. Has Pi-ta gene for blast resistance. Susceptible to Cercospora.
13 PVL04 2023 – BASF, UofA A short-season, semi-dwarf Provisia long-grain with a good yield potential and characteristics similar to Cheniere. It has Pi-ta for blast resistance.
14 23AR2133 Experimental A short-season and standard stature Provisia long-grain experimental with very good yield potential, good milling, and low chalk.
15 23AR2205 Experimental A short-season, semi-dwarf, Provisia medium-grain experimental with good yield potential, good milling and grain quality. Susceptible to sheath blight, blast and bacterial panicle blight.
16 21AR1217 Experimental A short-season, semi-dwarf, Clearfield medium-grain experimental with excellent yield potential, good milling, low chalk. Susceptible to blast, bacterial panicle blight, and sheath blight.
17 CLM05 2023 – BASF, UofA A short-season, semi-dwarf Clearfield medium-grain with very good yield potential, good milling and plump kernels. Susceptible to blast and bacterial panicle blight.
18 Taurus 2022 – UofA A very short-season, semi-dwarf conventional medium-grain with outstanding yield potential, excellent milling, and very low chalk. Susceptible to blast, sheath blight, and bacterial panicle blight similar to Titan.
19 ProGold M3 2022 – Progeny, UofA A short-season, semi-dwarf, conventional medium-grain with very good yield potential, good milling, low chalk. Moderately susceptible to blast and bacterial panicle blight, and susceptible to sheath blight.
20 ARoma 22 2022 – UofA A conventional jasmine-type aromatic long-grain. With very good milling, soft-cooking texture, and strong aroma; susceptible to rice blast.
21 RU2101109 Experimental A conventional jasmine-type aromatic experimental with high yield potential, high milling yield, good overall appearance and texture when cooked. Susceptible to blast and sheath blight.
22 CLJ01 2018 – BASF, LSU A very short season, semi-dwarf, Clearfield, jasmine-type aromatic long-grain with a very good milling, low chalk, and good yield potential.
23 RT 7302 2023 – RiceTec A very short-season conventional long-grain hybrid.
24 RT 7521 FP 2021 – RiceTec A short-season long-grain FullPage™ hybrid.
25 23AR2132 Experimental A short-season, standard stature Provisia long-grain experimental with very good yield potential, good milling, and low chalk.
26 23HX103 Experimental A very short-season, conventional long-grain experimental 2-line hybrid with smooth leaves and sheathes. Has Pi-ta for blast.
27 22HX105CL Experimental A very short-season, Clearfield long-grain experimental 2-line hybrid with smooth leaves and sheathes. Has Pi-ta for blast.
28 23Ar3736 Experimental A jasmine-type aromatic long-grain experimental.
29 23Ar3724 Experimental A jasmine-type aromatic long-grain experimental.
30 RU2101208 Experimental A CL jasmine-type aromatic long-grain experimental with good yield potential, good overall appearance and texture when cooked.
31 23AR1217 Experimental A semi-dwarf CL medium-grain experimental.
32 24AR2240 Experimental A semi-dwarf Provisia medium-grain experimental.
33 CLM04 2019 – BASF, UofA A short season, short stature Clearfield medium-grain with good yield, excellent and stable milling, and low chalk. Rated susceptible to blast and bacterial panicle blight.
34 23AY259 Experimental A semi-dwarf Clearfield medium-grain experimental.
35 24AR2118 Experimental A semi-dwarf Provisia long grain experimental with good milling, low chalk, and Pi-ta for blast resistance.
36 23AR2114 Experimental A short-season, standard stature Provisia long-grain experimental with very good yield potential, good milling, and very low chalk. Has Pi-ta for blast.
37 23AR2134 Experimental A short-season, standard stature Provisia long-grain experimental with very good yield potential, good milling, and low chalk.
38 23PV2513 Experimental A Provisia long-grain experimental.
39 24AR1132 Experimental A short-season standard stature, Clearfield long-grain experimental with low chalk and good milling, and Pi-ta gene for blast.
40 24AR1128 Experimental A short-season, Clearfield long-grain experimental with very low chalk and good milling. Has Pi-ta gene for blast resistance.
41 22CL1330 Experimental A very short-season, standard stature, Clearfield long-grain experimental with high milling yields, has Pi-ta for blast resistance
42 23CL1310 Experimental A short season, standard stature, Clearfield long-grain experimental with high milling yields, has Pi-ta for blast resistance.
43 23CL1303 Experimental A standard stature Clearfield long-grain experimental with good straw strength, high milling yields and low grain chalk.
44 23LG115 Experimental A short season, standard stature conventional long-grain experimental with high yield potential and low grain chalk.
45 23LG116 Experimental A short season, standard stature conventional long-grain experimental with high yield potential and has Pi-ta gene for blast resistance
46 22AR151 Experimental A very short-season, standard stature long-grain experimental with good milling, and good straw strength. Moderately susceptible to sheath blight and susceptible to blast similar to Diamond.
47 22AR159 Experimental A very short-season, standard stature long-grain experimental with good grain quality and good milling. Moderately susceptible to sheath blight and susceptible to blast similar to Diamond.
48 22AR182 Experimental A short-season, standard stature long-grain experimental with excellent yield potential, good milling, low chalk and big slender kernel. Moderately susceptible to sheath blight and susceptible to blast.
49 RU2001125 Experimental A short-season, standard stature long-grain experimental with excellent yield potential, good milling, low chalk, and good straw strength. Moderately susceptible to sheath blight but has the Pi-ta for blast resistance.

Stop 2 – Rice Insect Management

Dr. Nick Bateman – Associate Professor, Extension Entomologist

Gage Maris – M.S. Student

The Extension Entomology Team, based at the Rice Research and Extension Center, works on improving integrated pest management in rice with respect to insects. Currently, we are working towards a new threshold using a sweep net for rice water weevils, defining defoliation thresholds in both pure-line and hybrid rice, best management practices for pyrethroid resistant rice stink bug, evaluating many current and new insecticides. On a yearly basis we evaluate the economic benefits of insecticide seed treatments and insecticide seed treatment combinations, foliar insecticides for rice water weevil, rice stink bug, and many occasional pest (fall armyworm, chinch bugs, etc.). One of the newer projects that our team has started is in conjunction with the Rice Pathology Team to evaluate insect and disease interactions, in particular the correlation between rice stink bug feeding, pecky rice, and disease presence. Additionally, we work with industry partners to evaluate new products and determine their fit and economic value to stakeholders.

Stop 3 – Rice-Fish Production System

Yulin Jia and Adam Fuller – Dale Bumpers National Rice Research Center

Harry K. Dupree Stuttgart National Aquaculture Research Center, USDA – Agricultural Research Service

Rice-fish research is being jointly conducted by USDA-ARS scientists at the Dale Bumpers National Rice Research Center (DBNRRC) and the Harry K. Dupree Stuttgart National Aquaculture Research Center (SNARC) in Stuttgart, Arkansas. The objective is to develop a new production system where rice yield can be enhanced with wastes from the fish, and weeds and insects are reduced as the fish feed on them. We hypothesize that soil microbe populations will also be modified in a manner that reduces emissions of greenhouse gases. The first year resulted in a 7.2-fold weight gain of surviving fish and significantly more kernels per panicle for rice produced along with fish. This year, koi carp at 200-400 grams each (110 of each bay) were released into rice paddies on June 18, 2024, and emissions of greenhouse gases and soil microbes at different growth stages are being measured.

Stop 4 – Weed Control in Rice

Jason Norsworthy and Bob Scott

Department of Crop, Soil, and Environmental Sciences

University of Arkansas System Division of Agriculture

The Weed Science Team conducts a variety of weed control research at the Rice Research and Extension Center. This includes work on red rice control, weed resistance, resistance management and the adoption of best management practices. New herbicide chemistry is evaluated in collaboration with industry partners prior to herbicide registration to better provide growers with accurate recommendations upon product release/registration. Additionally, we work with industry partners to evaluate existing and new products to determine their fit and economic value to stakeholders as well as potential new uses.

Tour 2

Departing at 7:30 a.m. and 9:30 a.m.

Stop 5 – Pathology

Dr. Camila Nicolli – Assistant Professor, Extension Pathologist

Dr. Felipe Dalla Lana – Assistant Professor, Rice Pathologist, LSU AgCenter

The Rice Pathology Team contributes to the Rice Crop Care program at the Rice Research & Extension Center. This comprehensive Plant Pathology research and extension program is dedicated to advancing agricultural practices not only for rice but also for soybean and corn crops. The team is involved in several significant projects funded by the Arkansas Rice Research and Promotion Board. Activities include monitoring fungicide resistance in rice sheath blight to enhance management strategies and reduce yield losses, integrating host resistance with fungicides to control Cercospora in rice, and assessing the prevalence and stability of host resistance to rice blast races in Arkansas. Additionally, the team provides crucial support to the Rice Breeding Program by screening rice diseases across various rice varieties and ensuring the development of robust and disease-resistant strains. The Team also conducts trials to evaluate various disease management strategies, which include assessing the effectiveness of fungicides and bio-products. Our efforts help identify promising disease management strategies for combating sheath blight, blast, Cercospora and false smut in rice, and addressing substantial challenges faced by regional growers. Furthermore, we collaborate with industry partners to conduct trials for testing essential fungicides to controlling diseases like sheath blight in rice. Through these trials, the Plant Pathology program plays a vital role in identifying and recommending the most suitable fungicides to combat emerging and existing fungal diseases, safeguarding crop yields, and ensuring food security.

The Team is collaborating with Dr. Dalla Lana who is currently working on the development of integrated pest management for sheath blight, Cercospora, and blast, and estimating the prevalence of fungicide resistance in Louisiana. His group also supports breeding programs in their phenotyping efforts for disease resistance screening and collaborates with various chemical industries on fungicide product development.

Stop 6 – Agronomy

Dr. Jarrod Hardke – Professor, Rice Extension Agronomist

Tanner Smith – M.S. Student

The Rice Agronomy Team is responsible for the development of production recommendations for rice in Arkansas. The Team’s efforts focus on rice cultivar performance via the Arkansas Rice Performance Trials, new variety development via the Arkansas Rice Variety Advancement Trials, agronomic and cultural practices including seeding rate and plant development, fertility management including nitrogen rates and timing, and integrated pest management practices including seed treatments and cultivar tolerance. The Team also maintains the DD50 Rice Management Program and supports the Rice Research Verification Program. These applied research efforts provide research-based information to develop and improve rice production recommendations and support publications such as the Arkansas Rice Production Handbook, the Arkansas Rice Management Guide, Arkansas Rice Advisor, and the DD50 Program. Team members include Donna Frizzell, Eddie Castaneda, Tara Clayton, Hannah Garrison, Tanner Smith, and Ralph Mazzanti.

Stop 7 – Germplasm Evaluation and Disease Resistance

Dr. Jeremy Edwards – Research Scientist, USDA-ARS

Dr. Shannon Pinson – Research Scientist, USDA-ARS

Dr. Jai Rohila – Research Scientist, USDA-ARS

Dr. Trevis Huggins – Research Scientist, USDA-ARS

Research at the USDA-ARS Dale Bumpers National Rice Research Center (DBNRRC) is focused on evaluating diverse germplasm to discover new resources and genes for increased resistance and improved yield potential. This year there are six different experiments on display. 1) The low inventory rejuvenation (LIR) bay contains diverse accessions from the National Small Grains Collection (NSGC). The accessions in NSGC are a source of novel genes that can be mined and used for rice improvement. The accessions are grown to replenish seed inventories and characterized phenotypically and genotypically with 24 genetic markers. 2) Medium grain rice improvement for yield and disease resistance is a special focus for this year. The blast resistance genes Pi-ta and Ptr from Katy were backcrossed into Calrose quality medium grain rice variety M-202. 3) Four mapping populations are being developed from crosses of four stress-tolerant Aus Diversity Panel 1 (ADP1) accessions with a public U.S. variety. 4) Two advanced generation mapping populations were developed from a cross between a drought tolerant accession and U.S. variety and from a heat tolerant accession and U.S. variety and 5) the California variety M-202 was identified as salt tolerant at the seedling stage; ARS is identifying these genes and developing salt tolerant pre-breeding lines, and 6) ARS conducts a collaborative project with its government counterpart in Japan, known as the National Agriculture Research Organization (NARO). The collaborative study is investigating how rice plants and soil microbes are affected by dry downs during the vegetative phase of rice growth (alternate wetting and drying) with the goal of simultaneously reducing greenhouse gas emissions, conserving water, and preserving grain milling and processing quality as well as yield across different environments.

With the help of Arkansas Rice Research and Promotion Board funding, ARS is collaborating with University of Arkansas System Division of Agriculture rice breeders on multiple projects including evaluating a panel of 100 advanced breeding lines for deficit irrigation stress tolerance, genomic prediction and field blast survey to accelerate breeding.

Stop 8 – Drones and Remote Sensing

Dr. Jason Davis – Assistant Professor, Remote Sensing and Pesticide Application Specialist

Dr. Jason Davis is an assistant professor and extension specialist and leads the Remote Sensing and Pesticide Application (RSPA) program with the University of Arkansas System Division of Agriculture. The RSPA program provides state-wide educational and technical assistance to county extension agents, producers, and applicators on application equipment selection, calibration, and drift mitigation in row-crop, pasture, turf, and specialty crop production systems. Additionally, the RSPA program assists with the adoption, use, and development of Remote Sensing and GNSS technology, GIS applications, and precision agriculture equipment across these production systems.

Poster Session

7:30 a.m. – 12:00 p.m.

Rice Physiology

Paul Counce – Rice Research and Extension Center, UADA

In some years, rice yield and quality are reduced by night temperatures staying above 75°F during critical growth stages (R2-R8) for a critical length of time within each growth stage. This project is an effort to improve the performance of Arkansas rice cultivars during high night temperature conditions. To accomplish this purpose, experiments were conducted in both field and controlled climate studies to (1) establish basic responses of typical cultivars and identify cardinal temperatures, (2) develop breeding lines and eventually cultivars that have improved yield and quality performance under high night temperatures, and (3) identify quantitative trait locus (QTL) points to assist the breeding programs in selection of rice lines with improved performance and quality under high night temperatures.

Rice Breeding

Melissa Jia and Aaron Jackson – Dale Bumpers National Rice Research Center, USDA-ARS

Scientists at the USDA-ARS Dale Bumpers National Rice Research Center in Stuttgart, AR assist U.S. rice breeders in developing improved rice varieties by identifying germplasm with desired traits and genes. ARS scientists molecularly tag these newly discovered genes to enable marker-assisted breeding, then transfer the genes into locally adapted genetic backgrounds (pre-breeding germplasm) for use as breeding parents to develop improved rice varieties that will enhance commercial rice production in the United States.

Hidden Treasure

Georgia Eizenga – Research Scientist, USDA-ARS

The USDA-ARS, through its National Small Grains Collection (NSGC), maintains a collection of approximately 19,000 rice varieties acquired over the past 120 years from approximately 113 countries around the world. While these collected rice accessions are generally not well adapted for growth in the U.S., they may possess useful traits and genes that were lost during the processes of rice domestication and eventual development of U.S. rice varieties. By screening these varieties, scientists at the USDA-ARS Dale Bumpers National Rice Research Center, Stuttgart, AR have identified diverse rice accessions containing genes valuable to the U.S. rice industry – including genes for resistance to heat, cold, and drought stress, novel disease resistance genes, and genes for enhanced grain nutritional value and market value.

Luncheon

11:45 a.m. – 1:15 p.m.

Introduction

Dr. Alton B. Johnson – Director, Rice Research & Extension Center

 

Crop Overview

Dr. Jarrod Hardke – Professor, Rice Extension Agronomist

 

Remarks

Mr. Keith Glover – President & CEO, Producers Rice Mill, Inc.

Mr. Wes Ward – Secretary of Agriculture, State of Arkansas

 

Division Update

Dr. Deacue Fields III – Vice President, Division of Agriculture

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Special Thanks to our Sponsors

About the Division of Agriculture

The University of Arkansas System Division of Agriculture’s mission is to strengthen agriculture, communities, and families by connecting trusted research to the adoption of best practices. Through the Agricultural Experiment Station and the Cooperative Extension Service, the Division of Agriculture conducts research and extension work within the nation’s historic land grant education system.

The Division of Agriculture is one of 20 entities within the University of Arkansas System. It has offices in all 75 counties in Arkansas and faculty on five system campuses.

The University of Arkansas System Division of Agriculture is an equal opportunity/equal access/affirmative action institution. If you require a reasonable accommodation to participate or need materials in another format, please contact Dr. Alton B. Johnson, Director, at (870) 673-2661 or altonj@uada.edu. as soon as possible. Dial 711 for Arkansas Relay.